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NSW Food and Wine Pairing at 6Head Sydney

by 6HEAD
Indulge in an exquisite NSW Wine and Food pairing at 6HEAD Sydney this November.

Savour the perfect harmony of flavours at 6HEAD Sydney as you taste a selection of delectable dishes, expertly paired with exceptional wines from renowned wineries like Hungerford Hill, Silkman, Brokenwood, Andrew Thomas, De Iuliis, and Robert Stein.

From crisp white wines to rich dessert wines, each pairing is designed to tantalise your taste buds and elevate your dining experience.

Pairings include:


Semillon - Dry White Wine

  • 2018 Hungerford Hill 'Dalwood Vineyard + Appellation Oysters, XO Prawns
  • 2014 Silkman 'Blackberry Vineyard' + XO Prawns, Toothfish, Spatchcock
  • 2014 Brokenwood 'ILR' Reserve + XO Prawns, Toothfish, Spatchcock
  • 2024 Andrew Thomas 'Fordwich Hill' Vineyard + Appellation Oysters, Kingfish Ceviche, Calamari
  • 2019 De Iuliis Single Vineyard + Appellation Oysters, Kingfish Ceviche, Calamari

Semillon - Dessert Wine

  • 2022 Robert Stein 'Harvest Gold' Botrytis Semillon + Raspberry Yoghurt & Matcha, Banoffee Cheesecake.
  • 2023 Andrew Thomas 'Elevage' + Raspberry Yoghurt & Matcha, Sorbet Selection

Book your table now and embark on a culinary adventure.

Looking for more? Discover the best of New South Wales' wine scene at Sydney Cellar Door. 

NSW Food and Wine Pairing at 6Head Sydney
01
Nov
30
Nov
Valid Dates
Valid throughout November.
Where
Bay 10 & 11, Campbells Stores
7-27 Circular Quay West
The Rocks
Get directions
For more information Visit website
Map, showing NSW Food and Wine Pairing at 6Head Sydney