NYE at Blu Bar on Shangri-La Sydney's Level 36
Let the festivities take centre stage as you indulge in a culinary extravaganza featuring abundant grazing stations, tantalising roaming canapes, and delectable desserts.
Of course, there’ll be celebratory bubbles, plus some of Australia’s best red, wine and rose blends, as well as cocktails, mocktails and merrily more!
Savour a sumptuous selection of East 33 Sydney rock oysters, Western Australian pink snapper sashimi, mushroom bao buns, and Wagyu beef steak tartare with truffle aioli.
Count down to the stroke of midnight with our Macaron Clock dessert, filled with delicate flavours of raspberry champagne, macadamia passionfruit, and vibrant lemon meringue pie.
You’ll dance the night away as the DJ brings in the new year on the highest note!
New Year’s Eve at Blu Bar is available on Tue 31 Dec from 7:30pm - 12:30am.
Priced at AUD 1,199 per person including grazing stations, roaming canapes, and standard beverage package.
