A bold new dining concept has arrived at the Museum of Contemporary Art - opens 9 Oct 2024.
Canvas brings a fresh and exciting dining experience to the Museum of Contemporary Art. With a newly transformed space, breathtaking harbour views, and a talented Chef-in-Residence, Canvas offers an unforgettable culinary journey.
Led by Josh Raine, former Executive Chef at Tetsuya's, Canvas features a menu inspired by diverse cuisines and bold flavours. Enjoy innovative dishes crafted with the finest ingredients and refined techniques.
MCA Members receive a 10% discount.
Canvas opens on October 9th. Book your table now!
Located on Level 4 of the Museum of Contemporary Art.