Father’s Day at Ananas

Long lunches, good wine and great company. Celebrate Father's Day the French way at Ananas.

Inspired by the timeless charm of a neighbourhood Parisian brasserie, Ananas invites families to gather around the table and settle in for an afternoon of relaxed dining in the heart of The Rocks.

From freshly shucked Sydney Rock Oysters and Hand-Diced Steak Tartare to the signature Côte de Boeuf made for sharing, the menu showcases French classics designed to be enjoyed together. Pair your meal with a bottle from the thoughtfully curated wine list and finish with a traditional French dessert.

Whether it's a family feast or a leisurely lunch with Dad, Ananas offers the perfect setting to savour good food, fine wine and meaningful moments.

Book your table now.