Offer
Tasting Menu
Crafted to showcase the heart of The Cut Bar and Grill, their new Tasting Menu is a shared dining experience highlighting signature dishes across each course.
Begin your dining experience with refined snacks and entrées — think crisp beef empanadas, delicate yellowfin tuna, and hand-cut steak tartare prepared with signature flair. Move on to wood-fire grilled swordfish and a perfectly cooked 450g prime rib, paired with timeless sides that honour classic steakhouse tradition.
Finish on a sweet note with a decadent hot chocolate sundae, designed to share and savour.
A thoughtfully curated menu that celebrates The Cut’s most iconic dishes, showcasing premium ingredients, expert technique, and the unmistakable warmth of a truly memorable meal.
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